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For citations:

Sheptulina A.F., Dzhioeva O.N., Kisilev A.R., Drapkina O.M. Choosing of method for studying food consumption depending on the purpose of the clinical research (literature review). Hygiene and Sanitation. 2023;102(3):279-286. (In Russ.) https://doi.org/10.47470/0016-9900-2023-102-3-279-286

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This work is licensed under a Creative Commons Attribution 4.0 License.


ISSN 0016-9900 (Print)
ISSN 2412-0650 (Online)

141014, The Moscow region, Mytishchi, 2, Semashko street
Federal Scientific Center of Hygiene named after F.F. Erisman
Phone: +7 916 885 28 02
e-mail: gigsan@list.ru

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