For citations:
Kirpichenkova E.V., Korolev A.A., Nikitenko E.I., Denisova E.L., Onishchenko G.G. Hygienic evaluation of the inclusion of β-cryptoxanthin sources in the diet. Hygiene and Sanitation. 2026;105(4):400-404. (In Russ.) https://doi.org/10.47470/0016-9900-2026-105-4-400-404. EDN: yvhmgo
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