КРАТКИЕ СООБЩЕНИЯ
| Issue | Title | |
| Vol 96, No 4 (2017) | ON THE FOOD SAFETY MANAGEMENT SYSTEM IN CURRENT CONDITIONS AND PROBLEMS IN THE AREA OF SUPERVISION | Abstract PDF (Rus) |
| L. V. Belova, T. Yu. Pilkova, R. S. Vasilyev, I. M. Fedotova | ||
| Vol 96, No 4 (2017) | EVALUATION OF PROFESSIONAL READINESS OF HEALTH CARE PROVIDERS TO PREVENTION-ORIENTED ACTIVITIES | Abstract PDF (Rus) |
| A. N. Pavlova, I. A. Mishkich, V. S. Luchkevich, A. N. Chechura, V. V. Zarudnaya | ||
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