For citations:
Sheveleva S.A., Efimochkina N.R., Pichugina T.V., Bykova I.B., Stetsenko V.V., Markova Yu.M., Minaeva L.P. Rapid methods of the detection of bacteria of the genus Campylobacter in food products. Hygiene and Sanitation. 2018;97(10):995-1000. (In Russ.) https://doi.org/10.47470/0016-9900-2018-97-10-995-1000