| |
| Issue |
Title |
| |
| Vol 98, No 5 (2019) |
The consumption of vitamins by the population of working age (on the example of Republic of Tatarstan) |
Abstract
PDF (Rus)
|
|
Oksana A. Frolova, E. A. Tafeeva, D. N. Frolov, I. N. Vyachina |
| |
| Vol 97, No 4 (2018) |
Peculiarities of nutrition of modern students: psychosocial aspect |
Abstract
PDF (Rus)
|
|
Irina M. Ilicheva, E. N. Belous |
| |
| Vol 96, No 6 (2017) |
DIETARY PATTERNS AND CARDIOVASCULAR HEALTH OF THE POPULATION (ESSE-RF) STUDY IN THE KEMEROVO REGION |
Abstract
PDF (Rus)
|
|
Sergey A. Maksimov, M. V. Tabakaev, Y. V. Danilchenko, T. A. Mulerova, E. V. Indukaeva, G. V. Artamonova |
| |
| Vol 100, No 5 (2021) |
Potential health risk associated with consumption of local food containing pesticide residues for the rural population |
Abstract
PDF (Rus)
|
|
Yuri Yu. Eliseev, Vladimir F. Spirin, Sergei Yu. Chechomov, Julia V. Eliseeva |
| |
| Vol 101, No 9 (2022) |
Comparative nutritional characteristics in schoolchildren with different nutritional status |
Abstract
PDF (Rus)
|
|
Olga G. Bogdanova, Natalia V. Efimova, Inna V. Mylnikova |
| |
| Vol 102, No 12 (2023) |
Socio-economic damage caused by nutritionally-dependent diseases of the population |
Abstract
|
|
Olga G. Bogdanova |
| |
| Vol 103, No 12 (2024) |
Problem Searching approaches to nutrition optimization to increase the potential of life expectancy taking into account bioinformatic signals of the human regulatory system |
Abstract
|
|
Nina V. Zaitseva, Vadim B. Alekseev, Irina V. May, Dmitriy A. Kiryanov, Marina A. Zemlyanova, Dmitriy R. Khismatullin, Ekaterina V. Peskova |
| |
| Vol 98, No 7 (2019) |
Hygienic characteristic of the contamination levels by polycyclic aromatic hydrocarbons of food |
Abstract
PDF (Rus)
|
|
S. I. Sychik, Natallia A. Dalhina, E. V. Fedorenko, L. L. Belysheva |
| |
| Vol 97, No 4 (2018) |
Assessment of the adequacy of dietary nutrition of medical university students |
Abstract
PDF (Rus)
|
|
Saule K. Bermagambetova, A. N. Zinalieva, T. K. Karimov |
| |
| Vol 96, No 6 (2017) |
INDICATION OF LISTERIA MONOCYTOGENES IN MEAT AND MEAT PRODUCTS IN THE TERRITORY OF AGRICULTURAL PROVINCE |
Abstract
PDF (Rus)
|
|
M. A. Sinelnikova, Luybov S. Buzoleva, N. Yu. Bespechuk, G. G. Koltun |
| |
| Vol 100, No 6 (2021) |
Seasonality of consumption of traditional products of reindeer husbandry and river fishing by indigenous people of the Arctic zone of Western Siberia in the context of climate change |
Abstract
PDF (Rus)
|
|
Sergey V. Andronov, Andrey A. Lobanov, Irina V. Kobel’Kova, Andrey I. Popov, Luo Luo, Olga M. Shaduyko, Anatoliy D. Fesyun, Anfisa M. Nikitina, Lilia P. Lobanova, Mikhail V. Nikitin, Elena N. Bogdanova |
| |
| Vol 101, No 10 (2022) |
Hygienic assessment of dietary intake of long-chain omega-3 polyunsaturated fatty acids |
Abstract
PDF (Rus)
|
|
Aleksei A. Korolev, Irina V. Lopukhova, Elena I. Nikitenko, Ekaterina V. Kirpichenkova, Elena L. Denisova, Gennadiy G. Onishchenko |
| |
| Vol 103, No 1 (2024) |
Assessment of the state of actual nutrition in the population of the Russian Federation |
Abstract
PDF (Rus)
|
|
Sergey V. Kuzmin, Vladimir N. Rusakov, Andrey G. Setko |
| |
| Vol 103, No 12 (2024) |
Obesity in the Russian Federation: epidemiology, socio-demographic and nutritional factors for development |
Abstract
|
|
Arseny N. Martinchik, Aleksander K. Baturin, Dmitry B. Nikityuk, Victor A. Tutelyan |
| |
| Vol 98, No 7 (2019) |
Sanitary-technological events of bread production without yeast |
Abstract
PDF (Rus)
|
|
Gazibeg O. Magomedov, I. V. Plotnikova, M. G. Magomedov, V. L. Cheshinsky |
| |
| Vol 97, No 5 (2018) |
Alimentary-dependent diseases of the population and the hygienic characteristic of the factors of the risk of their development in the territory of the Republic of Tatarstan |
Abstract
PDF (Rus)
|
|
Oksana A. Frolova, E. A. Tafeeva, D. N. Frolov, E. P. Bocharov |
| |
| Vol 96, No 9 (2017) |
Hygienic assessment of the impact of regional peculiarities of nutrition on health of students |
Abstract
PDF (Rus)
|
|
I. B. Ushakov, I. E. Esaulenko, V. I. Popov, Tatyana N. Petrova |
| |
| Vol 100, No 6 (2021) |
Assessment of changes in blood plasma biochemical indices at hypercholesterol diet with a high fat load |
Abstract
PDF (Rus)
|
|
Natalya F. Kushnerova, Yury A. Rakhmanin, Tatiana V. Momot, Rufina I. Mikhailova, Irina N. Ryzhova, Svetlana E. Fomenko, Vladimir G. Sprygin, Elena S. Drugova, Valeriy Yu. Merzliakov, Larisa N. Lesnikova, Lydmila N. Fedyanina |
| |
| Vol 101, No 10 (2022) |
Features of the development of the metabolic syndrome in workers of dust-hazardous occupations |
Abstract
PDF (Rus)
|
|
Mariya V. Sheenkova, Ol’ga A. Pavlyuk, Aleksandr V. Istomin |
| |
| Vol 103, No 4 (2024) |
Analysis of actual nutrition of schoolchildren at different age periods |
Abstract
PDF (Rus)
|
|
Natalia V. Tapeshkina, Tatyana D. Logunova, Tatyana G. Korsakova, Dina V. Pestereva |
| |
| Vol 103, No 12 (2024) |
Evaluation of the efficiency of methods of cooling and freezing finished products for in-flight catering from a microbiological standpoints |
Abstract
|
|
Galina M. Trukhina, Natalya A. Borisova, Olga M. Mikailova, Nikolay A. Drozd |
| |
| Vol 98, No 7 (2019) |
The organization of a healthy nutrition system is an important stage in the development of active longevity medicine at the enterprises of the Siberian Coal Energy Company |
Abstract
PDF (Rus)
|
|
Igor V. Shipilov, V. N. Voronin, E. A. Ladik |
| |
| Vol 97, No 6 (2018) |
Neonicotinoid insecticides/acaricides: the determination of residues in imported food products |
Abstract
PDF (Rus)
|
|
V. N. Rakitskii, Natalia E. Fedorova, V. V. Bayusheva |
| |
| Vol 96, No 11 (2017) |
Information and computer support of healthy nutrition as a current method of health saving and food hygiene in modern environmental conditions |
Abstract
PDF (Rus)
|
|
N. S. Potemkina, A. M. Bolshakov, Vyacheslav N. Krutko, O. A. Mamikonova |
| |
| Vol 100, No 7 (2021) |
Dried fruits marketed in Russian: toxigenic mold contamination |
Abstract
PDF (Rus)
|
|
Lyudmila P. Minaeva, Anna S. Polyanina, Mariya G. Kiseleva, Zakhar A. Chalyy, Natalia R. Efimochkina, Svetlana A. Sheveleva |
| |
| Vol 101, No 12 (2022) |
Analysis of the actual nutrition in primary school students of the Republic of Bashkortostan |
Abstract
PDF (Rus)
|
|
Evgeniya E. Zelenkovskaya, Tatiana K. Larionova, Rustem A. Daukaev, Dmitriy E. Musabirov, Guzel R. Allayarova, Svetlana R. Afonkina, Anna S. Fazlieva, Elvira A. Aukhadieva, Mikhail V. Kurilov |
| |
| Vol 103, No 6 (2024) |
Hygienic assessment of dietary intake of saturated fatty acids and trans isomers of fatty acids |
Abstract
PDF (Rus)
|
|
Aleksei A. Korolev, Irina V. Lopukhova, Elena I. Nikitenko, Elena L. Denisova, Ekaterina V. Kirpichenkova, Gennadiy G. Onishchenko |
| |
| Vol 103, No 12 (2024) |
Hygienic principles of healthy nutrition in the able-bodied population (literature review) |
Abstract
|
|
Anna V. Sukhova, Inna V. Lapko, Elena A. Preobrazhenskaya |
| |
| Vol 98, No 7 (2019) |
Features of actual nutrition and their relationship with characteristics of the semen indices in men with idiopathic infertility: the potential of alimentary prevention and correction |
Abstract
PDF (Rus)
|
|
Tatyana A. Yunatskaya, A. Yu. Tsukanov, D. V. Turchaninov, D. A. Satibaldin, V. A. Shirinskiy, O. P. Goleva |
| |
| Vol 97, No 6 (2018) |
Nutrition and the North: hygienic problems of the Arctic zone of Russia (the Review of the literature) |
Abstract
PDF (Rus)
|
|
A. V. Istomin, Irina N. Fedina, S. V. Shkurikhina, N. S. Kutakova |
| |
| 1 - 30 of 117 Items |
1 2 3 4 > >>
|
